Sustainability in Action: Turning Supermarket Surplus into Social Good
Food waste is one of the biggest hidden challenges in modern society. Every day, tons of perfectly good food are discarded by supermarkets—not because the quality is compromised, but due to packaging errors, approaching expiry dates, or simple overstock.
In Denmark, sustainability is more than a buzzword; it is a shared responsibility. At Pangaea Youth Network (PYN), we have decided to turn this challenge into an opportunity for our community in Horsens.


